Cinnamon Coffee Cake Latte (Hot)

The Latte: 2 shots espresso, 8oz milk Hot Foam: 3 tbsp milk, cinnamon spice to taste, 2 tbsp Chobani cinnamon coffee cake creamer

Brew 2 shots espresso from your Ninja Steam 8oz milk until warm Stir in Chobani cinnamon coffee cake creamer Pour espresso into mug Add creamer milk mixture Steam remaining milk until foamy Spoon hot foam over the top Dust with cinnamon spice to finish

Go Back